On The Marsh Restaurant On The Marsh Restaurant, Fine Dining in Kennebunkport Maineresides peacefully on three and a half acres of splendid plantings and a tidal salt marsh in a converted barn and farmhouse circa 1800.
We welcome you to your table offering European Country Classic Cuisine.
Allow us to indulge you with our culinary creations and visual delights. On The Marsh Restaurant invites you to view two floors of an ever changing collection of Art, Antiques, Furnishings and Collectibles…all available for purchase.
Our Chefs welcome you to On the Marsh Restaurant, the recipient of the prestigious “Wine Spectator Award” of Excellence given for its Wine Cellar, Cuisine and Ambiance. We offer Culinary Arrangements for your Private Functions, Corporate Parties, Anniversaries, Engagements, Rehearsal Dinners, Weddings and Celebrations of the Heart!
On The Marsh is pleased to present to our fine dining guest a host of ideas to truly satisfy any Special Event or Holiday throughout the year… Our Executive Chef and Executive Sous Chef have over 15 years of special event planning and expertise in the culinary field. This will guide you with ease in planning your every need.
The Culinary Staff at On the Marsh has been educated and are graduates from the finest American Culinary Schools. All together, they bring a special blend of skills that makes On the Marsh’s cuisine an adventure in dining. They offer up Menu’s that please everyone’s palate while at the same time will accommodate, with meticulous detail, specific dietary requests. “Ethnicity” of cuisine flows through On the Marsh’s menu. One is always able to identify with the freshest of products supplied by local growers that always prevailed in our growing up years either here in America or abroad. Everything is made fresh, in house here at On the Marsh.
The Chefs at On the Marsh invite you to join them in various forms of dining. For “The Adventuresome”, dine with the Chefs in the kitchen where you will experience behind the scenes culinary skills at its best. If you don’t mind the bright lights or dirty dishes passing in front of you then this is for you.
Plan on dressing down for this night! Or, if you like to be pampered by the Executive Chef in an all night indulgence, reserve “The Owner’s Table” for a “tasting menu” that offers up eight small entree’s paired with wine. Truly this is one of life’s unexpected pleasures.
Inquire about our culinary classes, where students work alongside our award winning chefs to create a host of culinary specialties.
Our dress code is Smart Casual, no ties or jackets are required for the Gentlemen although we do request collared shirts and slacks. For the Women, they ALWAYS know what to wear!
* OPEN YEAR ROUND *